Woman holding a glass of red wine in a vineyard

Meet the winemakers

Small-batch Canadian wineries. Family-owned estates. Producers you won’t find on every shelf.

Real Wineries. Real People. Real Stories.

  • Estate & Craft

    Our partners focus on small-batch production, estate-grown fruit, and hands-on winemaking. Every bottle reflects the soil it comes from.

  • Only Canadian

    We work closely with winemakers across the Okanagan Valley and the Niagara Peninsula. We are also exploring new winemakers in emerging regions.

  • Independent & Family-Owned

    Many of our wineries are family-run or independently operated. Their names are on the label — and their reputation is in every bottle.

Featured winemakers

Westcott WIneyards

Westcott WIneyards

Jordan Station, ON

Family-run on Niagara’s Escarpment Bench, Westcott specializes in cool-climate Chardonnay and Pinot Noir with structure, tension, and aging potential.

Roche

Roche

Pentincton, BC

Family-owned on the Naramata Bench, Roche Wines crafts refined, terroir-driven Okanagan wines that highlight balance, elegance, and site expression.

Niagara College

Niagara College

Toronto, ON

Established in 2001, Niagara College Teaching Winery was Canada’s first commercial teaching winery and remains a unique force in the country’s wine industry.

Winemaker's Cut

Winemaker's Cut

Oliver, BC

A micro-production Okanagan label founded by winemaker André Lipinski, Winemaker’s CUT produces tightly focused, vineyard-driven wines made in extremely limited quantities.

Tender Hope

Tender Hope

West Kelowna, BC

A small Niagara winery producing limited-run wines with an emphasis on craftsmanship, regional character, and thoughtful vineyard stewardship.

Ferox

Ferox

Niagara-on-the-Lake, ON

A boutique Niagara producer crafting small-lot wines with bold personality and hands-on precision. Ferox focuses on expressive, limited releases rooted in vineyard character.

80+ partners

Check previous wine deliveries from our winemakers

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Recently featured wineries

Vineyard with a lake and mountains in the background, featuring the 'Okanagan Crush Pad' logo.

Okanagan Crush Pad

Founded by Christine Coletta and Steve Lornie, Okanagan Crush Pad is a leader in modern Okanagan winemaking.

Based in Summerland, the winery champions organic farming, minimal intervention, and true vineyard expression. Guided by winemaker Matt Dumayne, each wine reflects the valley’s distinct microclimates — from bright, mineral-driven whites to structured, elegant reds.

Beyond its own labels, Okanagan Crush Pad has helped shape the region’s evolution toward sustainable, terroir-focused Canadian wine.

Three men walking through a vineyard

Gold Hill

Located in the heart of British Columbia’s Okanagan Valley, Gold Hill Winery is a family-owned estate rooted in sustainability and site expression. Perched above Okanagan Lake in West Kelowna, the winery farms its vineyards with a focus on environmental stewardship, believing that healthy soils produce wines of clarity and character. The family behind Gold Hill has deep ties to the region, combining agricultural heritage with a modern, hands-on approach to winemaking.

Production remains intentionally small, allowing close attention to each block and varietal — from vibrant, aromatic whites to structured, fruit-forward reds. With panoramic vineyard views and a commitment to crafting wines that reflect the Okanagan’s sun, elevation, and cooling lake influence, Gold Hill Winery represents the balance of tradition, innovation, and genuine Canadian terroir.

Large white house with gray roof surrounded by greenery

Rosewood Estates Winery

Nestled along the Beamsville Bench in Niagara, Rosewood Estates Winery is a family-run estate known for its small-lot, sustainably farmed wines. Founded by the Roman family, Rosewood combines traditional viticulture with a deep respect for the land, allowing each vintage to reflect the limestone-rich soils and cool-climate precision of the Bench.

In addition to its vineyard holdings, Rosewood operates one of Niagara’s few estate meaderies, producing small-batch honey wines alongside expressive reds, whites, and sparkling wines. The winery’s approach is hands-on and intentional — from careful vineyard management to thoughtful cellar practices. Rosewood Estates represents craftsmanship rooted in family, farming, and a genuine connection to Niagara’s evolving wine story.

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